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–+ servings
glass filled with pink sherbet punch
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Rainbow Sherbet Punch

A 2-ingredient colorful and delicious punch perfect for parties, holidays and celebrations!
Prep Time10 minutes
Cook Time2 minutes
Course: Drinks
Cuisine: American
Keyword: homemade
Servings: 12
Calories: 716kcal
Author: Sara

Ingredients

  • 2 liters chilled lemon lime soda
  • 1.5 quarts rainbow sherbet
  • Fresh raspberries and lemon slices for garnish (optional)

Instructions

  • Drop scoops of frozen rainbow sherbet into glass.
  • Fill glass with lemon lime soda.
  • Serve punch with fresh raspberries and lemon slices (optional).

Notes

To make a large bowl of punch:
  1. Drop scoops of frozen rainbow sherbet into punch bowl.
  2. Fill punch bowl with lemon lime soda.
  3. Serve punch with fresh raspberries and lemon slices (optional).

Nutrition

Calories: 716kcal | Carbohydrates: 160g | Protein: 4g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 4mg | Sodium: 213mg | Potassium: 346mg | Fiber: 5g | Sugar: 137g | Vitamin A: 163IU | Vitamin C: 8mg | Calcium: 202mg | Iron: 1mg