Ninja Foodi Homemade Meatballs
Simple, juicy and delicious homemade meatballs made right in your Ninja Foodi or air fryer. They’re perfect for appetizers, sub sandwiches or to serve with a big platter of spaghetti!
Servings: 2 dozens
Calories: 284kcal
Ingredients
- 1 pound ground beef
- 1 pound ground pork
- 2 cloves garlic minced
- 2 eggs
- 1 cup fresh Romano cheese grated
- 1 ½ tablespoons parsley chopped
- 1 teaspoon salt
- ½ teaspoon pepper
- 2 cups Italian breadcrumbs
- ¾ cup luke warm water
Instructions
- Combine beef, pork, garlic, eggs, cheese, parsley, salt, and pepper in a medium mixing bowl.
- Add breadcrumbs and mix well.
- Add water and mix well.
- Scoop the meat from the bowl and form into 1 ½″ balls.
- Place meatballs in your greased Ninja Foodi basket.
- Air crisp at 375º Fahrenheit for 7 minutes.
- Shake basket and air crisp for an additional 7 minutes or until the internal temperature reaches 165º Fahrenheit.
Notes
- You can use a combo of ground beef and pork or one or the other.
- You can use crushed crackers as a substitute for breadcrumbs.
- Store in the fridge for up to four days.
Nutrition
Calories: 284kcal | Carbohydrates: 14g | Protein: 17g | Fat: 17g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 0.5g | Cholesterol: 82mg | Sodium: 518mg | Potassium: 273mg | Fiber: 1g | Sugar: 1g | Vitamin A: 123IU | Vitamin C: 2mg | Calcium: 55mg | Iron: 2mg